Danbam Receta

Cooking and baking recipes, adapted with ingredients and products found in Peru.

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This is my cooking and baking notebook: recipes from different cuisines that I make from Lima, with notes on which Peruvian ingredient to use when the original isn’t available (or costs a fortune imported).

Baking

Cakes, baked goods, and tarts, step by step.

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Cooking

Pasta, sandwiches, sauces, and ferments.

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Drinks

Coffee, milkshakes, juices, and frappés.

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Articles

Ingredient comparisons and other notes that aren’t a full recipe.

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